Mains

Scratch linguini in a prosciutto + mushroom white wine cream sauce topped with a marinated chicken breast + tiger shrimp

Chicken breast topped with mushroom marsala sauce served with roasted potatoes + seared vegetables

Breaded chicken breast topped with marinara, mozzarella + oregano served with spaghetti bolognese

Chicken breast topped with a creamy gorgonzola sauce and pine nuts served with roasted potatoes + seared vegetables

10oz AAA Ribeye topped with a brandy dijon cream sauce served with oven-roasted rosemary potatoes & seared vegetables

Scratch linguini, parmigiano, romano + gorgonzola white wine garlic cream sauce with three meatballs in a San Marzano tomato sauce topped with toasted pine nuts

12oz slow-roasted pork shoulder stuffed with garlic + fresh herbs topped with gravy, served with roasted potatoes + seared vegetables